New Paper publication
![](http://sustainability.t.u-tokyo.ac.jp/en/wp-content/uploads/2023/02/Paper_yinglei-1024x721.jpg)
Yinglei san's master research outcome has been published as follows.
"Household food-waste prevention behaviors in Beijing, Shanghai, and Wuhan in China compared with those in Tokyo and Bangkok"
Yinglei Wu, Kiyo Kurisu, Sarunnoud Phuphisith, Kensuke Fukushi
Resources, Conservation & Recycling, 192, 106901
Yingleiさんの修士研究の成果が国際誌 Resourses, Conservation & Recyclingに掲載になりました。